Play 20's Music

1. Five Foot Two Play
2. Piano Boogie Play
3. Kentucky Blues Play

Opening Hours

Monday CLOSED
Tuesday Open 12 pm - 9 pm
Wednesday Open 12 pm - 9 pm
Thursday Open 12 pm - 9 pm
Friday Open 12 pm - 9 pm
Saturday Open 12 pm - 9 pm
Sunday Open 12 pm - 8 pm

OFFSALE RESTRICTED TO RESTAURANT HOURS ROOMS AVAILABLE ALL HOURS 306-997-4920

Build Your Burger

GF symbol Gluten Free Options are indicated by this symbol. See the GF page for details on our GF options and pricing.

Please see the links to the right to explore our full menu.

 

 

All burgers are cooked FRESH TO ORDER. It is worth the wait!

Our beef and bison burgers are homemade with the freshest of ingredients using our own special recipe.

 

  

Step #1: Choose Your PATTY.

 

GF symbol

5 oz Beef Patty

 

5 oz Bison Patty

(add $1.50 for Bison)

GF symbol

5 oz Chicken Breast

 

2 Chicken Strips

 

 Double it up for $4 more

PRICES ARE FOR THE BURGER ONLY, SIDES EXTRA

ADDITIONAL TOPPINGS AVAILABLE

 

 

Step #2: Choose Your STYLE.

Frajolaki

Drizzled with Greek dressing and spices, and topped with tomatos and red onions on a buttered and grilled bun. A classic humdinger that will knock your socks off.  8.50

Gold Digger

Topped with alder-smoked bacon, mozzarella cheese, and mayo, on a buttered and grilled bun. The mob boss of burgers, it will have you coming back for more.  8

Piker on the Lam

Topped with real cheddar cheese melted to perfection on a buttered and grilled bun. 6

Hayburner

Loaded right up with mayo, lettuce, tomato, cheddar cheese, alder-smoked bacon, red onions, pickles, relish, ketchup, and mustard on a buttered and grilled bun. The fly boy of the burger family.  9.50

Blazin' Buffalo

Covered in our famous buffalo sauce adn topped with cheddar cheese and lettuce, over red onions and pickles on a buttered, grilled and mayo'd bun.  9

Bacon Attack

For bacon lovers only! Topped with thick sliced strips of mouth-watering alder-smoked bacon, with lettuce and tomato on a buttered and grilled bun with mayo.  9.50

Top it off!

Try any burger with fried mushrooms*, fired onions, Kentucky bourbon sauce*, or BBQ sauce. {*when available}